Born and raised in Mexico City, Jacob is our maestro of Latin American flavors. His culinary journey has taken him from street food stalls to high-end restaurants across South and Central America. Jacob's passion lies in reimagining traditional recipes with modern techniques. His bold use of spices and expert knowledge of chili peppers make his dishes a fiery delight for the senses.
Chocolate Chip Banana Bread Cookies: the perfect fusion of two beloved treats. Learn how to make these delightful cookies combining banana bread and chocolate chip flavors.
Caprese Crostini Halloween Appetizers: Learn how to create delicious and spooky ghost-shaped appetizers perfect for your Halloween party. Combine classic Caprese flavors with festive fun!
Garlic Parmesan Tortellini with Broccoli: A quick, creamy, and comforting meal that combines tender pasta, crisp veggies, and a rich sauce. Perfect for busy weeknights!
Egg-stuffed bacon and cheese muffins are a delicious and easy breakfast option. Learn how to make these savory, protein-packed treats in just 7 simple steps.
Crispy potato pancakes are a versatile and delicious treat. Learn how to make perfect latkes with our easy recipe, plus tips for variations and serving ideas.
Apple crisp recipe: Learn how to make the perfect fall dessert with warm, cinnamon-spiced apples and a golden, buttery crumble topping. Simple ingredients, extraordinary taste!